Noah's Bagels – Berkeley Heights, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (908) 464-5000 to check today's hours. Know the hours? Send them to us.

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485 Springfield Ave, Berkeley Heights, NJ 07922

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Address485 Springfield Ave, Berkeley Heights, NJ 07922

Phone(908) 464-5000

StyleBagel shop

CountyUnion County

Time zoneEastern Time

About Noah's Bagels

Noah's Bagels serves Berkeley Heights from 485 Springfield Ave, close to the center of Berkeley Heights.

Berkeley Heights has 6 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 2,418 residents. The closest neighbour on our map is Craft Bagel Co., less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Noah's Bagels yet, so calling ahead at (908) 464-5000 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 69 locations we track across the country.

At a glance

Listed as	Bagel shop
Bakeries in Berkeley Heights	6
Nearest bakery	less than 0.1 mi
Brand locations	69

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.